Monday, 9 June 2014

Natural Remedies for Diabetes

Diabetes is among the most common disorders in the world today. Diabetes is a lifestyle disease caused when either levels of insulin drop in body or body cells resist insulin. Insulin is a hormone which lets blood sugar/glucose go inside body cells. Therefore its deficiency leads to increased blood sugar level in blood stream and keeps body cells deprived of energy. 

Here are a few natural remedies that can be helpful in reducing the sugar levels in a diabetic patient :

Fenugreek : Fenugreek seeds are rich in sugar-lowering properties. Fenugreek helps to reduce the insulin dependency when taken in regular intervals. A teaspoon-full of seeds should be soaked in a glass of water over night and the water along with the seeds should be drunk on empty stomach. This treatment is recommended for 2 – 3 times per week. 

Cinnamon : Cinnamon has beneficial anti-diabetic properties. It is recommended to take half spoon of cinnamon powder everyday to get the desired effect. It can also be chewed in its natural form instead of being made into a powder.

Jamun : The leaves of the Jamun tree are useful in reducing the sugar levels. 100 grams of this fruit consumed per day to maintain the blood glucose levels. Jamun fruit is considered as an effective medicine for diabetes considering its effect on pancreas. The seeds too can be dried, powdered and had with water twice a day.

Bitter Gourd : Bitter gourd is an ancient remedy to treat diabetes at home. It can be taken in the form of juice, or cooked and fried and consumed with food daily. The best effects can be gained when taken on empty stomach every morning.

Garlic : The chemical Allicin in garlic is believed to have hypoglycemic effects. Garlic has the cholesterol-reducing effect as well as anti-diabetic effect too.

Aloe Vera : Aloe Vera is well known for its hypoglycemic characteristics. It also has anti-inflammatory properties that promote wound healing. It is best taken with buttermilk to improve the taste. 

Neem : Neem has anti-diabetic properties as well. It has been found to reduce insulin requirements by up to 50%. 

Holy Basil : Basil leaves bring about a significant reduction in the blood glucose level. It is recommended to extract the juice from Holy Basil leaves and consume it. This leaf also has anti-stress, anti-asthmatic, anti-bacterial, anti-fungal, gastric anti-ulcer, anti-oxidant, anti-viral, anti-tumor, anti-mutagenic and immuno-stimulant properties. 

Lady's Finger : Lady's Finger helps to slow down the absorption of glucose from the intestine. It is rich in soluble fibers. You can soak one lady's finger slit in the middle in a glass of water overnight and consume it on an empty stomach. Done over a month, it reduces the blood glucose level to a great extent. 

Fig Leaves : Figs leaves are believed to have anti-diabetic properties that help them to reduce the sugar levels in the blood. Fig leaves can be directly chewed on an empty stomach, or the leaves can be boiled in water and the water can be drunk like tea. 

Grape Seed Extract : Grape seeds are a rich source of vitamin E, flavonoids, linoleic acid and oligomeric proanthocyanidins. It proved that they can be used in treating diabetes. The grape seeds are ground and placed in capsules; the person can take up to 300mg per day to reduce the blood sugar levels. 

Indian Gooseberry : Indian Gooseberry is rich in vitamin C also has hypoglycemic properties. The seeds of this fruit are also taken in ground and powdered form which has much slower effect in reducing the blood glucose levels. 

Beans : Beans help to slow down the digestion process thereby preventing the rise in blood glucose level. 

Soy : Soy contains isoflavones that help to reduce blood sugar levels while keeping the body well nourished. It also prevents the accumulation of fat as it gives very little calories. 

Papaya : Papaya has natural blood sugar controlling capability that helps to control diabetes. It is also a rich source of vitamin C and anti-oxidants along with carotenes and flavonoids.

Guava : Guava has high vitamin C and fibre content that helps diabetics to reduce the sugar concentration in the blood. However, a recent study has shown that having guava with its skin can heighten the blood sugar levels, so make sure you peel off the skin before consumption.

Mango : The leaves of the mango tree are believed to have anti-diabetic properties. It helps to reduce the intestinal glucose absorption, which is the reason behind its anti-diabetic effect. 

Almonds : Almond is rich source of calories and protein. Regular consumption of almond can keep diabetes in control. It also improved LDL Cholesterol levels substantially in pre-diabetes adults. 

Vinegar : Vinegar helps diabetics to reduce the sugar concentration in the blood. Two spoons of vinegar before food helps in the reduction of glucose influx. 

Oysters : Oysters is a rich source of zinc and they help to promote wound healing in diabetics. It is advisable for diabetics to include oysters in their diet for better wound healing capability. 

Olive Oil : Olive oil have beneficiary effects such as reducing the cholesterol and triglycerides level in the blood. It also helps to reduce blood sugar level.

Black Coffee : Studies have shown that black coffee without sugar cuts the risk of Type 2 diabetes.

Green Tea : Green Tea is also helpful in reducing the blood sugar and insulin levels in the body.

Vitamin C : 600mg of vitamin C daily can help to normalize the blood glucose levels. Foods rich in vitamin C should be consumed daily by chronic diabetics. 

Chromium : Studies have found that diabetics have lower levels of chromium in their bodies. Chromium is a mineral which facilitates metabolism and improves response of body cells towards insulin.

Magnesium : Magnesium is a mineral found in green leafy vegetables, seeds, nuts, whole grains etc. It is essential for more than 300 biochemical reactions in body. The mineral also helps in regulating blood sugar levels and facilitating normal functioning of muscles, nerves, heart etc. However, magnesium must be taken in appropriate quantity as high levels of magnesium could cause, diarrhea, nausea, weakness of muscle, irregular heart rate.

Zinc : Zinc is a mineral which helps in production and storage of hormone insulin. It found that people suffering from type 2 diabetes had low levels of zinc in their bodies. Zinc is found in egg yolk, oysters, ginger root, liver of beef, almonds, chicken, walnut etc.

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